Get together with friends and family and enjoy a festive lunch at this very special venue.
The Christmas menu will run from 23rd November until 24th December 2017 and is available for both individuals and groups.
TWO COURSES £25.00 | THREE COURSES £30.00
Includes a mini mince pie and coffee
Roast shallot & sage soup, caramelised red onion, Parmesan straws (v)
Duck liver pâté, golden raisin puree, toasted orange brioche
Glazed goats’ cheese tart, beetroot & walnut salad (v)
Mustard glazed beef brisket, mushroom & thyme gratin
Butter roast Woolley Park Farm turkey, bread sauce puree, cranberry stuffing, bath sausage wrapped in bacon
Cumin spiced cauliflower & squash pie, fennel & mushroom ragout (v)
All served with herb roast potatoes, root vegetable mash, creamed sprouts & smoked bacon
Traditional Christmas pudding, vanilla ice cream, crème anglaise
Eggnog crème brulee, hazelnut shortbread
Dark chocolate & orange tart, mascarpone mousse
*Lunch available daily from noon – 2.30pm
Groups of 10 or more are asked to pay a £10.00 per person deposit to secure the booking.
To book a table please book online or call 01225 444477 | email@example.com